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Mangoes

Mangoes

Publications

  • Crane, J. H.; Gazis, R. Bacterial Black Spot (BBS) of Mango in Florida. EDIS 2020, 2020 (5). https://doi.org/10.32473/edis-hs1369-2020.
  • Gañán-Betancur, L.; Crane, J. H.; Schaffer, B.; Vargas, A. I.; Sarkhosh, A.; Gazis, R. Essential Oils for Managing Anthracnose in Mango ( Mangifera Indica ): Laboratory Results Do Not Translate into Field Efficacy. Plant Disease 2024, PDIS-01-24-0267-RE. https://doi.org/10.1094/PDIS-01-24-0267-RE.
  • Blare, T. D.; Ballen, F. H.; Singh, A.; Haley, N.; Contreras, V.; Crane, J. Estimación de La Rentabilidad y Costo de Producción de Mango (Mangifera Indica L.) En El Sur de La Florida: FE1118, 3/2022. EDIS 2022, 2022 (2). https://doi.org/10.32473/edis-FE1118-2022.
  • Crane, J.; Wasielewski; Campbell, R.; Ledesma, N.; Zill, G. Florida’s Changing Mango Industry. Proceedings of the Florida State Horticultural Society 2023, 136 (in press).
  • Brecht, J. K.; Plotto, A.; Marín-Gozalbo, A.; Goodrich, R. Fresh-Cut Mango Best Management Practices Manual: HS1443/HS1443, 5/2023. EDIS 2023, 2023 (3). https://doi.org/10.32473/edis-hs1443-2023.
  • Liu, X.; Crane, J.; Wu, X.; Wang, Y. Integrated Metabolomics and Proteomics Analysis Provides Insights into the Formation of Volatile Compounds in Three Different Polyembryonic Mango Cultivars. J. Agric. Food Chem. 2024, acs.jafc.4c04363. https://doi.org/10.1021/acs.jafc.4c04363.
  • Crane, J. H.; Balerdi, C. F. Mango En Florida: HS1032/HS276, 3/1991. EDIS 2006, 2006 (6). https://doi.org/10.32473/edis-hs276-2005.
  • Crane, J. H.; Balerdi, C. F.; Maguire, I. Mango Growing in the Florida Home Landscape: HS2/MG216, Rev. 10/2005. EDIS 2006, 2006 (18). https://doi.org/10.32473/edis-mg216-2006.
  • Carillo, D; Duncan, R; Peña, J. Mango Pests and Beneficial Insects, 2017. https://edis.ifas.ufl.edu/publication/IG073.
  • Brecht, J. K.; Sargent, S. A.; Kader, A. A.; Mitcham, E. J.; Maul, F.; Brecht, P. E.; Menocal, O. Mango Postharvest Best Management Practices Manual. EDIS 2020, 2020 (5). https://doi.org/10.32473/edis-hs1185-2020.
  • Michael, V. N.; Crane, J.; Freeman, B.; Kuhn, D.; Chambers, A. H. Mango Seedling Genotyping Reveals Potential Self-Incompatibility and Pollinator Behavior. Scientia Horticulturae 2023, 308, 111599. https://doi.org/10.1016/j.scienta.2022.111599.
  • Brecht, J. K.; Sargent, S. A.; Kader, A. A.; Mitcham, E. J.; Maul, F.; Brecht, P. E.; Menocal, O. Manual de Prácticas Para El Mejor Manejo Postcosecha Del Mango: HS1190/HS1190, 1/2011. EDIS 2011, 2011 (2). https://doi.org/10.32473/edis-hs1190-2011.
  • Brecht, J. K.; Sargent, S. A.; Kader, A. A.; Mitcham, E. J.; Maul, F.; Brecht, P. E.; Menocal, O. Manual de Práticas Para o Melhor Manejo Pós-Colheita Da Manga. EDIS 2020, 2020 (5). https://doi.org/10.32473/edis-hs1194-2020.
  • Suh, J. H.; Madden, R. T.; Sung, J.; Chambers, A. H.; Crane, J.; Wang, Y. Pathway-Based Metabolomics Analysis Reveals Biosynthesis of Key Flavor Compounds in Mango. J. Agric. Food Chem. 2022, 70 (34), 10389–10399. https://doi.org/10.1021/acs.jafc.1c06008.
  • Blare, T.; Ballen, F.; Singh, A.; Haley, N.; Crane, J. Profitability and Cost Estimates for Producing Mango (Mangifera Indica L.) in South Florida: FE1115, 4/2022. EDIS 2022, 2022 (2). https://doi.org/10.32473/edis-fe1115-2022.
  • Sung, J.; Suh, J. H.; Chambers, A. H.; Crane, J.; Wang, Y. Relationship between Sensory Attributes and Chemical Composition of Different Mango Cultivars. J. Agric. Food Chem. 2019, 67 (18), 5177–5188. https://doi.org/10.1021/acs.jafc.9b01018.
  • Crane, J.H.; Bally, I.S.E., Mosqueda-Vazquez, R.V., Tomer, E. The Mango: Botany, Production and Uses; CAB International: New York, NY, 1997; p.203-256.
  • Crane, J.H.; Salazar-García, S.; Lin, T.-S.; Pinto, A.C. de Queiroz; Shü, Z.-H. The Mango: Botany, Production and Uses, CAB International: New York, NY, 2009; p.203-256.